A group of MKS&H staff gave up a few hours on Saturday, November 5th, to volunteer at the Maryland Food Bank. During the three hour shift, they helped sort potatoes and home & beauty products.
Everyone enjoyed learning more about the processes at the Maryland Food Bank and were mind-boggled by the 50 million lbs. of food that passes through the distribution center on an annual basis.
“I love their purpose,” reminisced Kathy Davis, “…until hunger ends.”
Last year, the Maryland Food Bank distributed 44.2 million meals thanks in part to help from volunteers and donations.